Sconeversations with fabulous foodies and Nambour Chamber peeps at the Tram Station in Nambour. Montville Coffee, tea & scrumptious scones served with banter from Ingrid Nelson, My Weekly Preview & Salt Magazine, Robyn Cook the Holiday Lifestyle cookbook and Mary Lou Stephens of Last of the Apple Blossom & The Chocolate Factory fame, will be teasing us with her upcoming novel The Jam Maker. Home cook whizz in the kitchen Kim McCosker, author of forty two 4 ingredients cook books, will share her favourite tidbits with you. Rebecca & Sally of Simplee Sweet on Buderim will be pumping out scones with Sublime berry jam and lashings of whipped cream … See you there! Sponsored by Nambour Chamber of Commerce